Salt Rock Grill Menu

19325 Gulf Blvd, Indian Shores, FL 33785, United States
$$$ Seafood restaurant , Bar , Restaurant , Steak house
(7664 Reviews)

The menu at Salt Rock Grill offers a diverse selection of seafood, steaks, and bar favorites, carefully organized into several main categories to cater to a variety of dining preferences. Guests can begin with appetizers such as Grouper Chowder, Lobster Bisque, Jumbo Shrimp Cocktail, and marinated skewers combining filet mignon, chicken, and pork tenderloin. These starters set the stage for a meal focused on fresh and flavorful ingredients.

Main courses feature a range of specialties including surf and turf options like Filet Mignon paired with Lobster Tail, as well as woodfire-grilled items like Bone-In Pork Chop with Asian-inspired sauces. Steak selections include different cuts such as Bone-In Ribeye, Tomahawk Chop, Filet Mignon Kabob, and Steak Tartare, often complemented by sides like mashed potatoes and various salads (House or Caesar).

Pastas are also available, with choices like Lobster & Shrimp Sauté served over quill pasta in a light sherry cream sauce, Seared Scallop Pasta with a citrus butter cream sauce and toasted almonds, and Aztec Chicken Pasta featuring grilled chicken with vegetables and a distinctive broth.

Desserts complete the menu offering traditional favorites such as Key Lime Pie, Hot Apple Crisp Pie, and Banana Bread Pudding. The bar provides a selection of cocktails and non-alcoholic drinks that accompany the food menu throughout the dining experience.

This menu is suitable for casual dining occasions that range from appetizers and lighter meals to full dinners featuring a variety of seafood and steak options. The organization into appetizers, main specialties, pastas, and desserts allows guests to select items based on their desired meal structure and portion size.

Raw Bar

  • 1/2 Dozen Oysters
    US$10.00
  • 1/2 Dozen Clams
    US$9.00
  • Boutique Oysters
    US$3.00
  • Stone Crab Claws
  • Chilled Shellfish Toweer
    US$36.00
  • Key Lime Oysters
    US$15.00
  • Clams Casino
    US$15.00
  • Oysters Bienville
    US$15.00

Appetizers

  • Grouper Chowder
    US$7.00
  • Lobster Bisque
    US$8.00
  • Jumbo Shrimp Cocktail
    US$11.00
  • Kingston Trio
    US$10.00
  • Medibbean Shrimp
    US$10.00
  • Seared Bacon Wrapped Scallops
    US$15.00
  • Crab Portobello
    US$15.00
  • Mussels Provençale
    US$10.00
  • Steak Tartare
    US$14.00
  • Coconut Crusted Shrimp
    US$14.00
  • Escargot
    US$10.00
  • Calamari
    US$14.00
  • Tuna Sashimi
    US$16.00

Greens

  • House or Caesar Salad
    US$4.00
  • Wedge of Iceberg
    US$7.00
  • Caprese
    US$7.00
  • Kale Caesar
    US$8.00
  • Roasted Beet & Arugula
    US$8.00

Lobster + Crab + Shellfish

  • Alaskan King Crab Legs (1 1/4lbs)
    US$55.00
  • Caribbean Fire Roasted Lobster Tails
    US$55.00
  • Coconut Crusted Shrimp
    US$21.00
  • Jumbo Lump Crab Cakes
    US$21.00

Steaks

  • New York Center Cut Strip (3/4lb)
    US$35.00
  • T-Bone (1 1/4lb)
    US$30.00
  • Porterhouse (1 1/2lb OR 2lb)
    US$35.00
  • Ribeye (1 1/4lb)
    US$45.00
  • Bone-In Filet Mignon (3/4lb)
    US$52.00

Other Specialties

  • Surf & Turf Grll
    US$49.00
  • Filet Oscar
    US$38.00
  • Bone-In Pork Chop
    US$20.00
  • Mile-High Meatloaf
    US$14.00
  • Chicken Rock'N Bleu
    US$15.00
  • Island Style Curry
    US$15.00

Pastas

  • Lobster & Shrimp Saute
    US$29.00
  • With Shrimp Only
    US$19.00
  • Seared Scallop Pasta
    US$28.00
  • Aztec Chicken Pasta
    US$16.00